What's happening at Eureka?

Meet the other revolutionaries:

Use our map to become part of it all!

Stay informed & start baking!

Newsletter

We would love it if you would join our ever-growing community of enthusiastic bakers and bread lovers. Subscribe to our newsletter and stay informed of latest trends, recipes, new bakeries in your area and much more!

Bake the world a better place!

Together we can raise awareness of this wholesome goodness.  Join the revolution as we raise a stoneground flour generation.

We are looking for a passionate baker to join our team.

We have a vacancy for a qualified Bakery Manager with experience in large scale baking who will be responsible for daily running of the in-house bakery. The successful manager must also have an understanding of artisan baking and will report directly to the General Manager.

Responsibilities
• Oversee daily production in the bakery – rusks, cookies, bread and other products
• Supervise and coordinate bakery staff, including recruitment and training
• Ensure product consistency and quality control measures are implemented
• Ensure Food Safety Standards (FSA) are adhered to at all times and good hygiene practices are in place
• Manage bakery inventory: ordering raw materials & packaging, receiving and stock rotation.
• Calculating production (ingredients) costs and overhead inputs to assist with margin calculations and forecasting
• Oversee packaging and labelling of finished products
• New product development and test baking
• All bakery administration including completion of compliance documentation (FSA)

Minimum Qualifications
• Senior certificate
• 3 - 5 years bakery management experience
• Chef/Baker qualification advantageous
• Computer literate: MS Office (intermediate), Sage Pastel advantageous
• Own Transport

Competencies
• Reliable and hardworking
• Strong managerial skills
• Quality orientated
• Attention to detail with an eye for aesthetics
• Sound production planning
• Ability to meet deadlines

ALL APPLICANTS MUST PROVIDE CONTACTABLE REFERENCES.

Should you meet the requirements for this position, send us your CV: info@eurekamills.co.za. For enquiries, please call 028 722 1887. (Only short-listed candidates will be contacted.) Closing date: 31 October 2017
... See MoreSee Less

We are looking for a passionate baker to join our team. 

We have a vacancy for a qualified Bakery Manager with experience in large scale baking who will be responsible for daily running of the in-house bakery. The successful manager must also have an understanding of artisan baking and will report directly to the General Manager. 

Responsibilities
• Oversee daily production in the bakery – rusks, cookies, bread and other products
• Supervise and coordinate bakery staff, including recruitment and training
• Ensure product consistency and quality control measures are implemented
• Ensure Food Safety Standards (FSA) are adhered to at all times and good hygiene practices are in place
• Manage bakery inventory: ordering raw materials & packaging, receiving and stock rotation.
• Calculating production (ingredients) costs and overhead inputs to assist with margin calculations and forecasting
• Oversee packaging and labelling of finished products
• New product development and test baking
• All bakery administration including completion of compliance documentation (FSA)

Minimum Qualifications
• Senior certificate
• 3 - 5 years bakery management experience
• Chef/Baker qualification advantageous
• Computer literate: MS Office (intermediate), Sage Pastel advantageous
• Own Transport 

Competencies
• Reliable and hardworking
• Strong managerial skills
• Quality orientated
• Attention to detail with an eye for aesthetics
• Sound production planning
• Ability to meet deadlines

ALL APPLICANTS MUST PROVIDE CONTACTABLE REFERENCES. 

Should you meet the requirements for this position, send us your CV: info@eurekamills.co.za. For enquiries, please call 028 722 1887. (Only short-listed candidates will be contacted.) Closing date: 31 October 2017

Sharon Lesley West, Astrid Matjan Roberts and 303 others like this

View previous comments

Michael AmosSo how much will you pay me I hope lots

2 weeks ago   ·  1
Avatar

Kevin Douglas McintyreWhere is your bakery

2 weeks ago

2 Replies

Avatar

Esmeralda WilliamsAnna marie

2 weeks ago
Avatar

Elaine van den PollEk kan bak en baie goed mt mense

2 weeks ago
Avatar

Anthea Davids RobertsNicole Leah Roberts Astrid Matjan Roberts

2 weeks ago   ·  1
Avatar

Delia GroerRiaan Joubert

1 week ago

1 Reply

Avatar

Debbie GrayRenee Makin

2 weeks ago
Avatar

Jo Pinder HulsmanSamantha Nolan

2 weeks ago
Avatar

Rosemaree GerberEdward Hugo

2 weeks ago
Avatar

Justin De VossCaylin Fisher

2 weeks ago
Avatar

Helmien BothaRenette Henrico

2 weeks ago
Avatar

Janet Louise MartinFranscois Gouws

2 weeks ago
Avatar

Comment on Facebook

Eureka Mills shared Banneton bakery & cafe's post. ... See MoreSee Less

Keep your eyes peeled for info on our truly lekker South African menu items in celebration of Heritage Day! Coming soon!