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  • Fine Pastries Stellenbosch

    By admin on January 26, 2017
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    Fine Pastries, one of the first Artisan Bakeries in Stellenbosch celebrated its 11th year of existence by the time the new ownership team became involved. All three of us came from different backgrounds and were up for a new challenge in life. As we were convinced that our complimentary skill sets combined with the core of competent staff in the […]
  • The Country Butcher

    By admin on January 12, 2017
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    With a focus on freshness, quality, and personal service, we proudly offer over 70 years of experience working with meat. Our recipes and ethics are based on traditional methods; from working with surrounding farms, to selecting and processing the finest cuts according to our customers individual needs. Come in say hi, we’d love to meet you! Address: 87 Voortrek Road, […]
  • Vovo Telo Bakery & Cafe

    By admin on December 13, 2016
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    It all began with hunger on a Madagascan beach back in July 2006... And then an old man on an old bicycle answered our craving for great bread; with his bike stacked high with fresh baguettes the taste and experience was something to cherish and it was something we wanted everyone back home to enjoy. And so with that the […]
  • Outeniqua Farmers Market

    By admin on December 8, 2016
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    We are open every Saturday from 8am until 2pm. With more than 150 food and craft stalls, we can guarantee you that there is something for everyone! We also offer live entertainment, lots of undercover seating, excellent ablution facilities and tons of secure parking. And for the kids, there’s a Boere train ride, pedal cars, ponycyle rides, face painting, bunnies, […]
  • Pretoria Boere Market

    By admin on December 8, 2016
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    The Pretoria Boeremark is all about fresh, traditional and homemade. Open Every Saturday form 5:00 am to 09:30 am this market has been awarded Eat In magazine’s ‘Outstanding Outlet: Market North of the Vaal River’ award in 2008, 2010 and 2011. Expect an old fashioned market but with a wonderful fusion of diverse cultures, sensory experiences and town-meets-country-meets-Africa. Tel: 082 416 […]
  • Hazel Food Market

    By admin on December 8, 2016
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    We are open every Saturday from 8am to 2pm in Menlo Park, in the heart of Pretoria’s Old East. We are located on Thomas Edison Street in the Greenlyn Village Centre. There are benches scattered all over where you can relax with a cappuccino while the kids play on the jungle gym and jumping castle. The aim of the Hazel […]
  • Lucky Bread Company

    By admin on November 23, 2016
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    They know they're Lucky 'cos they're doing what they love! Pauli Coetsee aka The Bread Gypsy loves anything baked, pricked and dusted with flour. Alicea Malan is passionate about all things pastry. Together, their collective vision shines through in the Lucky Bread experience, backed by the excellent reputation of their business partners at TriBeCa Coffee. Lucky Bread Company: Brooklyn Mall […]
  • Daly Bread

    By admin on November 23, 2016
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    “I guess one of the reasons people buy it is because it is so filling; it feels like they actually eat something,” Trevor says. But there are other compelling reasons too: The radical difference, in taste and texture, to over-processed supermarket bread; the natural ingredients; the visual appeal of those fire-baked crusts; the noble cause of supporting locals. And of […]
  • House of Bread

    By admin on November 23, 2016
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    We are a christian based restaurant & bakery. Prayer and bible study is done here daily. We serve freshly baked bread every day from Monday to Friday. We would love to have you and you're most welcome to come for something to eat & drink, and even a prayer if you require it. Come feel the presense and a relaxed […]
  • Crust & Crumb

    By admin on November 23, 2016
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    We’re a husband and wife team that runs a small artisan home bakery We’re dedicated to baking quality artisan bread and growing the artisan bread movement in Johannesburg. At the moment, our bread is available to buy publicly and to order (pickup) every Wednesday, Saturday, and Sunday. We also run a monthly Artisan Bread Making course/workshop at our home bakery […]