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Growing Gold

April is a month of intensive preparations for the Southern Cape farmer in anticipation for...

29
Apr
Real Bread on the rise.

It’s not just a brand-new year, but a new decade, and for many of us...

05
Feb
Conversations with a wheat farmer

It was a particularly grey and blustery day as we watched the harvesters weave their...

01
Nov
Story of a Wheat Farmer

There is a growing hunger for quality bread as people turn away from the homogeneous,...

30
Sep
Babette’s Bread

As an Artisan Baker, I know that my bread is only as good as the...

22
Aug
Our GMO statement

What are GMO’s exactly?...

18
Apr
The Glyphosate Debate rages on – but not for Eureka Mills

There has been a lot of media attention focused around the issue of glyphosate lately,...

19
Feb
The Rewarding Journey of Making Sourdough.

...

28
Nov
EUREKA MILLS BLOG
  • ADVENTURES OF A CURIOUS COOK
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EUREKA MILLS PRODUCTS
FLOUR RANGE
  • White Bread Flour
  • Cake Flour
  • Brown Bread Flour
  • Whole Meal Flour
  • Pure Rye Flour
EASY HOME MIX RANGE
  • Roosterkoek
  • Potbrood
  • Vetkoek
  • Pizza Base
  • Beer Bread
  • Buttermilk Rusks
  • Focaccia
  • Saucy Dumplings
  • Bread Pudding
  • Hot Cross Buns
RUSKS RANGE
  • Buttermilk Rusks
  • Muesli Rusks
  • Bran Rusks
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COOKIE RANGE
  • Choc Chip Cookies
  • Ginger Cookies
  • Coconut Cookies

SPECIALITY PRODUCTS
  • Crushed Rye
  • Crushed Wheat
  • Digestive Bran
  • Spelt Flour
  • Wheat (whole kernel)
INFO
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PRODUCTS
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