This is a simple white bread recipe and makes the most perfect white loaf for your family.
Make sure the size of the pan will provide enough bread for the size of your family. Buy the biggest size in order to save time, money and electricity in the long term.
- Mix the oil, water, salt, sugar and milk power together in the bread pan.
- Do not add the flour all in one go, but sprinkle it over the water. Then you sprinkle the yeast over the flour evenly.
- Close your machine and set on required setting.
- 250 g Water
- 45 ml Oil of your choice
- 60 g White sugar
- 45 ml Milk Powder
- 420 g Eureka Mills Cake Wheat Flour
- 10 g Active dry yeast
- 5 ml Salt